Our story

How it all began

It started with a Hinge message and a promise of carbonara. Tony spotted Larissa's cooking prompt and slid in with exactly the right line: "I know how to make a great carbonara, I'd love to show you." She said yes immediately. She loves food. She had no choice.

There was a brief detour. Each of them went on one other date, convinced the other wasn't interested. But a week later they found their way right back to each other, and that was pretty much that. By December, Tony casually referred to Larissa as his girlfriend mid-conversation. When she stopped him, "Am I your girlfriend? You never asked!" he looked at her like she was crazy: "What is this, the 1900s? Of course you are." They laughed for a long time. They still do.

"What is this, the 1900s? Of course you are."

About the carbonara: it was delicious. It was also, as it turns out, the only thing Tony ever cooked. Larissa became the household chef, and somewhere along the way, she became a seriously good one. She makes gamjatang and gori gomtang from scratch. She makes her own kimchi. Tony likes to point out that his Brazilian fiancée's kimchi is better than some Koreans he knows, and he's not wrong. He also likes to say that in her past life, Larissa owned a Korean restaurant. She doesn't disagree.

The food thing goes both ways. When they first got together, Tony was dragging Larissa to every Brazilian steakhouse in the area, trying all of them one churrasco at a time. He eventually convinced her to get a full grill and taught himself how to cook picanha. He is, at heart, a Brazilian. This was confirmed in July 2025, when he visited Brazil for the first time and fit right in with Larissa's family like he'd always been there. Larissa, for her part, had already passed her own test long before that: she fell in love with Korean food, with Tony's family, and with the warmth they welcomed her with from the start.

They are both the oldest siblings in their families, which means they are both, in their own words, completely right about everything. Two firstborns, each stubborn in their own wonderful way, somehow building a life that is patient and loving and deeply intentional. They take care of each other. That part comes naturally.

Their road trips are loud, chaotic karaoke sessions, lots of K-pop and occasional very strong opinions about the playlist. Tony's music taste drives Larissa a little crazy. She loves him anyway.

Huntington Beach, CA Est. 2021 Churrasco & Kimchi

A few milestones

Our timeline

June 2021
We metTony messaged first. Something about carbonara. She said yes.
December 2021
We became usNeither of them officially asked. Tony just called her his girlfriend one day, and honestly, that worked fine.
May 2023
We moved in togetherHuntington Beach became home. Larissa became the cook. Tony became the sous chef (in his own imagination).
November 2024
He askedA surprise proposal in Big Bear, in a beautifully decorated house. She said yes without hesitation.
July 2025
BrazilTony met the family, passed the churrasco test with flying colors, and earned his honorary Brazilian card.
November 2026
We get marriedNovember 14th, surrounded by everyone we love.